After nearly a decade of uncertainty and box-office struggles, Bollywood appears to have found its footing again. The massive success of Border-2 and Dhurandhar has not only revived audience faith in Hindi cinema but also paved the way for Bollywood to confidently compete with South India’s dominant pan-India films. For...
Aparshakti Khurana Makes Kollywood Entry with Sci-Fi Thriller ‘ROOT – Running Out Of Time’
Bollywood actor Aparshakti Khurana has officially stepped into Tamil cinema, marking a significant milestone in his career with the sci-fi thriller ROOT – Running Out Of Time. The makers recently unveiled his striking new look from the film, creating strong buzz across film circles and among fans. Known for his...
“Republic Day: How the Constitution and Ambedkar’s Vision Made India a Republic of Equals”
As the nation celebrates its 77th Republic Day today, India pauses to reflect on the enduring strength of its Constitution — a document that transformed a newly independent country into the world’s largest democracy. At the heart of this transformation lies the vision of Dr B.R. Ambedkar, the chief architect...
Double-Deckers Roll Back into Bengaluru After 26 Years, Reviving a City Classic
Bengaluru: After a hiatus of more than two decades, double-decker buses have made a comeback on Bengaluru’s roads, reintroducing a touch of nostalgia to the city’s public transport network. The iconic buses, last seen in the late 1990s, are now operating on select routes as part of a heritage-style initiative...
Fermented Rice (Tangalanna) Revives Traditional Wisdom for Better Gut Health
Fermented rice, locally known as Tangalanna, is gaining renewed attention for its powerful benefits to gut health, blending age-old food practices with modern nutritional science. Prepared by soaking cooked rice overnight in water, this humble dish becomes a natural probiotic-rich food by morning. Health experts note that the fermentation process...
Nokia Plans Global Capability Centre in Karnataka, Eyes R&D Expansion in Bengaluru
Global telecom major Nokia has expressed keen interest in expanding its footprint in Karnataka by setting up a Global Capability Centre (GCC) along with additional research and development units, further reinforcing Bengaluru’s position as a leading global technology hub. The proposal was discussed during recent interactions between Nokia’s senior leadership...
From Plough to Power: The Land Lord Reclaims History, Justice and Cinema
The Land Lord is not just a film it is a powerful socio-political statement that boldly revisits Karnataka’s feudal past and the deep-rooted realities of caste discrimination. With rare cinematic conviction, the film intertwines history, ideology and human emotion, making it one of the most impactful films of recent times....
From Farm to Future: Karnataka’s Republic Day Tableau Puts Bengaluru’s Tech Prowess on National Stage
At the Republic Day Bharat Parv celebrations in New Delhi, Karnataka’s vibrant tableau, themed “From Millets to Microchips,” drew widespread attention by showcasing the state’s unique journey from agricultural heritage to technological leadership. The tableau highlighted Bengaluru’s emergence as India’s leading technology hub, underlining its strengths in information technology, biotechnology,...
Karnataka Governor Skips Address, Sparks Political Storm in Legislature
A major political controversy erupted in Karnataka on Monday after Governor Thawar Chand Gehlot refused to read out the customary address prepared by the Congress-led state government during the joint session of the Legislature. The unprecedented move triggered sharp protests from ruling party legislators, disrupting proceedings in both Houses. As...
Winter Foods That Support Gut Health in Bengaluru
With cooler winter mornings in the city, nutritionists recommend seasonal, warm foods to keep gut health in good shape. Easily digestible staples like ragi, millets, idli, dosa and rice gruel are considered ideal, as they are rich in fibre and support good gut bacteria. Experts also advise including fermented foods...